Balinese Cooking Class

A selection of fascinating traditional Balinese dishes are demonstrated, with participants preparing enough food for their own lunch. The groups are taught to eat native style, with the hand or so-called pakai tangan. 

A comprehensive set of recipes are given out with step-by-step instructions on reproducing these delicious spicy dishes in your own kitchen. Surprise your family and loved ones at home with your new, exotic cooking skills

Stop At:

• Agung Rai Museum of Art (ARMA), Pengosekan Road, Ubud 80571 Indonesia

Sample Menu

• Lawar Kacang Panjang
• Sate Lilit Ikan
• Nasi Campur

• Lunch
• Museum Visit
• Market Visit
• Bottled water
• Certificate of Acknoledgement

• Not wheelchair accessible
• Stroller accessible
• Near public transportation
• Infant seats available
• This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This is a private tour/activity. Only your group will participate
• Confirmation will be received at time of booking

Arma Museum & Resort, Jl. Made Lebah, MAS, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia

08:00 AM

Returns to original departure point

You can present either a paper or an electronic voucher for this activity.

3 hours